Simran Punjabi Wadi 200g
Ingredients: The primary ingredients in "Simran Punjabi Wadi" are typically one or more of the following:
- Lentil Flour: Made from ground lentils, commonly urad dal or moong dal.
- Chickpea Flour: Made from ground chickpeas (besan).
- Spices: Punjabi Wadi is seasoned with various spices such as cumin, coriander, chili, and asafoetida.
Allergic Information: Punjabi Wadi is typically made from lentil or chickpea flour and is gluten-free. However, some varieties may contain additional spices or additives, so it's essential to check the product label for allergen information.
Original: $3.80
-70%$3.80
$1.14Simran Punjabi Wadi 200g
Ingredients: The primary ingredients in "Simran Punjabi Wadi" are typically one or more of the following:
- Lentil Flour: Made from ground lentils, commonly urad dal or moong dal.
- Chickpea Flour: Made from ground chickpeas (besan).
- Spices: Punjabi Wadi is seasoned with various spices such as cumin, coriander, chili, and asafoetida.
Allergic Information: Punjabi Wadi is typically made from lentil or chickpea flour and is gluten-free. However, some varieties may contain additional spices or additives, so it's essential to check the product label for allergen information.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Ingredients: The primary ingredients in "Simran Punjabi Wadi" are typically one or more of the following:
- Lentil Flour: Made from ground lentils, commonly urad dal or moong dal.
- Chickpea Flour: Made from ground chickpeas (besan).
- Spices: Punjabi Wadi is seasoned with various spices such as cumin, coriander, chili, and asafoetida.
Allergic Information: Punjabi Wadi is typically made from lentil or chickpea flour and is gluten-free. However, some varieties may contain additional spices or additives, so it's essential to check the product label for allergen information.
